Description
Small in size, mighty in the kitchen. This hand-forged small cleaver combines an AUS10 steel blade with a traditional tsuchime hammered pattern and an octagonal olive wood handle. Compact and agile, it chops vegetables, minces herbs and portions boneless cuts with satisfying ease.
Why you’ll love it
- Hand-forged AUS10 steel with a tsuchime hammered finish
- Octagonal olive wood handle for a secure, comfortable grip
- Compact cleaver profile — chop, mince and scoop with one tool
- Each blade individually forged and finished
Delivery: US delivery in 8–14 days.
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