Description
Everyday Japanese craftsmanship for your kitchen. This hand-forged chef knife features a 20.5 cm blade in 4Cr13 steel with a rustic hammered finish that helps food release as you cut. Light, nimble and beautifully balanced — the knife you’ll reach for morning, noon and night.
Why you’ll love it
- Hand-forged 4Cr13 steel with a traditional hammered finish
- 20.5 cm blade, ideal for slicing, chopping and dicing
- Textured finish helps ingredients release from the blade
- Lightweight and well balanced for comfortable daily use
Delivery: US delivery in 8–14 days.
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