Hand-Forged Damascus Bread Knife

Description

For crusty loaves and delicate crumbs — a Damascus bread knife that glides. The long serrated blade saws through crusty sourdough, baguettes and soft sandwich loaves without tearing, while the shimmering abalone-shell handle brings craft to the table. Hand-forged Damascus steel means it stays beautiful and capable.

Why you’ll love it

• Hand-forged Damascus steel with a flowing wave pattern
• Long serrated edge — perfect for bread, cakes and tomatoes
• Luminous abalone-shell handle; each one unique
• Comfortable, balanced and made for daily use